The National Cattlemen’s Beef Association is urging producers to comment on the 2020 Dietary Guidelines scientific report when it comes to beef. Danielle Beck, NCBA director of government affairs, tells Brownfield the USDA and HHS will combine what’s in the report with input from consumers and producers, “We’re seeing a lot of commentary and input from activist communities who ultimately have an anti-animal ag agenda so it’s critically important that beef producers weigh in. The science is on our side.