A Minnesota dairy farmer expects his first and last hay crops to be his best. 

Dan Glessing of Waverly in central Minnesota says he was pleased with first cut alfalfa.

“First crop was good, good quality. Second (crop), we were just too dry. There was not a lot (of hay) there. Third was alright. But there again, we were kind of short on moisture. And it wasn’t quite the tonnage that we need.”

With that in mind, he tells Brownfield they’re going to hold off a few days on the fourth cut.

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