There has been a great deal of nutritional research and guidance for adults, but very little for infants and toddlers.

For more than 15 years, the Beef Check-off has funded and supported research looking at beef as a first food. In this episode of Driving Demand, a content partnership with The Missouri Beef Industry Council, Shalene McNeill is Executive Director of Nutrition Science, Health and Wellness for the National Cattlemen’s Beef Association talks about beef as a first food.

…