The University of Missouri’s College of Agriculture, Food & Natural Resources is forming a new Center for Regenerative Agriculture with several partners.
Rob Meyers, already with the MU’s Division of Plant Sciences, will serve as faculty director for the center, “It’s not that the university has the answers on this. Oftentimes, farmers are the ones on the leading edge of these regenerative approaches. I know I’ve learned a lot from farmers that have been creative and coming up with ways to improve their operations.