The Wisconsin Cheese Makers Association has a new president and some new board members.
Steve Bechel of the Eau Galle Cheese Factory in Durand, Wisconsin was selected President for the 2021-2022 term, which starts July 1st.
Three new board members were selected. They are Tom Dahmen of V&V Supremo Foods – Chula Vista Cheese in Browntown, Wisconsin, Kyle Jensen of Hilmar Cheese Company in Hilmar, California, and Chris Roelli of Roelli Cheese Company in Shullsburg, Wisconsin.
