Missouri’s director of agriculture says the state will stick with the federal dicamba label for this growing season, “EPA did a lot of research and they collected a lot of data to come up with this new federal label and so we’re going to stand by that,” says Chris Chinn.
Chinn tells Brownfield the EPA’s optional 24-C labels are for states to add more flexibility, not restrictions, “We really looked at that label and knew that if there was anything we needed to do it would have to be to add more flexibility, according to the new interpretation of that 24-C.
