Ag Secretary Vilsack says his priorities at USDA for the food system post-COVID are moving from a production focus to a profit focus for farmers*.
On the Forbes “Thrive” Summit – Vilsack said that means growing new and better markets.
“We need to be less reliant on one or two countries and more reliant on a number of countries. And so, deepening our presence in Southeast Asia. Focusing our efforts, eventually, in Africa.
