Precision agriculture and innovation are on display at the 2021 Farm Science Review.
Cathann Kress is dean of the college of food, agricultural, and environmental sciences at Ohio State University.
“We were out at the Farm Science Review Tuesday and even though they weren’t doing a lot of the fieldwork because of the rain, they’re still doing a lot of the demonstrations with the drones, with some of the things around artificial intelligence, including the autonomous grain wagons and that’s pretty interesting to take in,” she says.
