Missouri Soybean has partnered with the University of Georgia to execute a license combining the university’s high oleic soybeans with non-GMO Soyleic varieties developed...
Amy te Plata Church with the Center for Food Integrity says they analyzed 15 different studies on consumer attitudes about gene editing and consumers...
Wheat futures on the Chicago Board of Trade are at eight and-a-half year highs. University of Minnesota Extension grain market economist Ed Usset tells...
Widespread precipitation slowed harvest across Iowa last week. The latest USDA crop report shows there were less than three days suitable for fieldwork. Rain...