Consumer desire for renewable and sustainable raw materials is helping make soybeans an ideal ingredient for nonfood uses.
In this episode, a farmer leader from Kentucky discusses nonfood uses, products, and partnerships.
Saturday 3rd May 2025
Consumer desire for renewable and sustainable raw materials is helping make soybeans an ideal ingredient for nonfood uses.
In this episode, a farmer leader from Kentucky discusses nonfood uses, products, and partnerships.
