At the Chicago Mercantile Exchange, live and feeder cattle were higher, waiting for direct business to develop. Direct cash cattle trade activity picked up...
The latest Consumer Food Insights report from Purdue University’s Center for Food Demand Analysis and Sustainability finds consumers overwhelmingly prefer beef to plant-based or...
The Michigan Department of Agriculture and Rural Development has announced a new wastewater grant program to help businesses meet additional regulations. Director Tim Boring...
A nationwide study tracks the economic benefits farmers have experienced from long-term soil health management. Jeremy Peters is the CEO of the National Association...
A principal atmospheric scientist says he’s slightly concerned about wetter conditions in some areas of the Midwest during harvest. Eric Snodgrass, also a...
A protein analyst with Rabobank says herd health improvements continue to be a major task for pork producers around the world. Christine McCracken tells...
