Buyers from Latin America are learning about the U.S. biofuels supply chain this week following the Global Ethanol Summit in D.C.
“The volume, the price, the constant supply.”
Those are the main reasons Juan Pablo Rodriguiz, the CFO of Ambiocom, a Colombian sugar cane distillery, has moved to only importing U.S. corn ethanol. He tells Brownfield the quality is a better fit for distilling spirits and, “I think the biggest issue is we don’t have enough land to grow more sugar cane,” he shares.
