Saturday 7th February 2026

Chemists at Crossplains Solutions developed a firefighting foam using soybean flour that was released to the market in March.  Firefighters and farmers from around the country visited a Wisconsin fire training facility to see how well the foam works.  Craig Kruse with the Watertown, South Dakota Fire Department tells Brownfield his city has dealt with […]

The post Farmers, firefighters see effectiveness of soybean-based foam appeared first on Brownfield Ag News.

   

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