Tuesday 10th February 2026

Commercial red meat production during October was 5.024 billion pounds. That was an increase of 5% on the year thanks to faster cattle and hog processing paces and heavier average live weights. Beef production was 2.465 billion pounds, 5% higher, with a slaughter of 2.858 million head, a rise of 1%, and an average live […]

The post October red meat production up 5% on year appeared first on Brownfield Ag News.

   

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