Saturday 7th March 2026

Maximizing the value of U.S. pork. Andy Tauer, vice president of International Market Development with the National Pork Board, says exports to Mexico hit a record in 2025.  “Overall, demand for U.S. pork has been really strong. There’s a lot of pull in the Western Hemisphere. I mentioned Mexico, but also as we think of […]

The post Global markets help drive U.S. pork carcass value appeared first on Brownfield Ag News.

   

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